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Copycat Restaurant Recipes -

Annabelle's French Toast recipe

| Copycat Recipe Index | RecipeWorld | Restaurant Favorites at Home |
Ingredients
  • 8 eggs
  • ½ pint half-and-half
  • cinnamon, to taste
  • nutmeg, to taste
  • ginger, to taste
  • salt, to taste
  • 2 tbsp triple sec, or to taste (or other orange-flavored liqueur)
  • 8 slices French bread
  • sweet butter
  • maple syrup
  • whipped cream
  • fresh strawberries
  • slivered almonds
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Preparation & Cooking Instructions
  1. Beat together eggs and half-and-half.
  2. Add cinnamon, nutmeg, ginger and salt.
  3. Add a splash (two tablespoons or to taste) Triple Sec.
  4. Thoroughly soak bread in mixture.
  5. Pan-fry in butter until golden.
  6. Serve hot, topped with maple syrup (preferably pure maple syrup) and whipped cream.
  7. Garnish with strawberries and slivered almonds.

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